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DEssert

Dessert



Chocolate Fondant
black cardamon caramel, salted pistachio ice cream   16
Pairing Eau de Vie: Empirical Spirits, The Plum I Suppose   25

Kardinal
roasted green tea mousse, rum, walnut praliné   16
Pairing Eau de Vie: Edenico, Guava   22

Viennese Apple Strudel
rum raisins, toasted hazelnuts, frozen buttermilk   16
Pairing Eau de Vie: Reisetbauer, Apple in Oak   30

Strawberry Shortcake
harry’s berries, chamomile chantilly   16
Pairing Eau de Vie Reisetbauer, Rowanberry   22
 
Souffle (for two)
lingonberry jam, vanilla ice cream, rum   30
Pairing Eau de Vie: Laurent Cazottes, Goutte de Poire Williams   45


Eau de Vie Flight – 55
Selection of three ½ oz pours of Eau de Vie, curated by our sommelier team.


Design by All Good 
Photography by Nick Johnson